Restaurant

A Cal Frare, cuidem cada detall per oferir-te una experiència gastronòmica completa, i això inclou la selecció dels vins que acompanyen la nostra carta. Escollim amb cura vins amb Denominació d’Origen de Catalunya, reconeguts per la seva qualitat i autenticitat. A més, podràs tastar els nostres vins de la casa, elaborats amb varietats seleccionades exclusivament per a Cal Frare, com el nostre conegut ‘Vi de missa’.

Reservations are recommended and can be made through OpenTable.

Our Story

Welcome to a world where each culinary adventure is a work of art. The combination of artistry, design, and ambiance creates a unique and unforgettable experience. In this realm of gastronomic excellence, every detail is carefully crafted to ensure that each guest embarks on a journey of the senses.

Our Special Selection

A selection of our chef’s favorite cuts

Butcher’s Feat

Savory Egg Soufflé

$46

Organic egg, kelp yooksoo

Grand Cru Galbi

$78

Of exceptional quality & limited quantity

Korean “Bacon”

$22

House-smoked crispy heritage pork belly

Scallion Salad

$28

Mixed greens, gochujang vinaigrette

Meat, Meat & More Meat

Ribeye

$92

American Black Angus

NY Strip

$90

American Black Angus

Dry Aged NY Strip

$56

Aged 45 days in our dry aging room

Dry Aged Ribeye

$44

Aged 45 days in our dry aging room

Flavor fusion catering

Boucherie can bring natural elegance, beautiful decorations & exquisite taste to Weddings, Birthdays, and Special Occasions. Our philosophy is to offer our customers purity, quality & great pleasure. To view our catering menu, please click below! Custom orders are available!

Our Menu

The chef secrets

Elegantly harmonious and thoughtfully curated, James Kohela skillfully blends the flavors and culinary traditions of Italy and beyond to craft a unique gastronomic realm brimming with delightful surprises and artistic mastery.